instant pot casserole

I made a ham the other day... a huge stinking ham... for two people, cause why not? 

Does anyone else not cut their ham in slices, but dramatically tear it into pieces? No? Just me? 🤦‍♀️🤷‍♀️

Well anyways I had to work the next day (today) and needed a lunch but did not want just a regular ham sandwhich (spoiler alert; tomorrow will just be a sandwhich), anyways I found this recipe for a casserole that can use any leftover meat as far as I can tell.

https://temeculablogs.com/instant-pot-casserole

Anyways you start by putting ham, noodles, your seasoning in the instant pot, cover it all in broth and let it cook for a quick 5 mins while you like shower or whatever.

Then you add your cheeses and saute for a couple of mins.

Tasted good, but was more soupy, and the next day for lunch it didnt taste quite the same... probably wouldn't make it again or maybe omit the cheeses cause I think that's where it went backwards for me....