Ahhh it's Christmas Eve and between the rush of wrapping and last minute shopping and traveling 1 hour and a half to visit some family. I made some chocolate bark for my neices and nephews.
It was easy and fun and every step tasted just as good as the step before!
Took maybe an hour to make but just because you have to cool the bark after the first step.
Here's the link to the recipe.
I added a little extra since I was making them for children.
The idea for the coconut oil, was a really good idea. Made the chocolate sooo smooth.
I didn't really measure out any of the ingredients, played it by ear. I also didn't add any peppermint extract. I thought it might be too much for the kiddos.
After you do the dark chocolate and chill it. You do the same with the white chocolate.
I had lots of fun crushing the candy canes. Andy however got annoyed as he was trying to watch t.v. and trigger thought I was playing with him and added in a few barks.
oh, how I love my little family :)
After I spread the white chocolate, I added all the deliciousness... which included the crushed candy canes, mini eggs that were red and green and then I sorted through a bag of swedish fish, you can say I was FISHING for the red and green ones. HEHEHEH....
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